Thursday, April 19, 2012
NEW KITCHEN READY TOMORROW!!!
So, we were not ready as fast as we thought but perfection takes time. Our new Kitchen will be ready for the weekend. We will be open tomorrow, Friday the 19th. Please call us or use Opentable to make your reservation. We look forward to seeing you
Sunday, April 1, 2012
Spring into Scutra for the new Weekly Special
-
Mussels Monday- $14 First Pot with Fries and Salad, Pot Refill $6
Shortrib Tuesday- $15 First Plate with Mashed Potatoes, Half Refill $7.50
Risotto Wednesday- $14 U-Create It (choice of cheese,vege,and meat), Half Refill $7
Tapas Thursday- $12 Chef's Tapa Sampler, $3 Individual Tapa After
We will be closed Sunday, April 15th and reopening Wednesday, April 18th for kitchen upgrades! Stay tuned for our menu expansion soon after!
Bon Apetit,
Scutra Restaurant
*any discounts or coupons can not be used in addition to the Spring Special*
Mussels Monday- $14 First Pot with Fries and Salad, Pot Refill $6
Shortrib Tuesday- $15 First Plate with Mashed Potatoes, Half Refill $7.50
Risotto Wednesday- $14 U-Create It (choice of cheese,vege,and meat), Half Refill $7
Tapas Thursday- $12 Chef's Tapa Sampler, $3 Individual Tapa After
We will be closed Sunday, April 15th and reopening Wednesday, April 18th for kitchen upgrades! Stay tuned for our menu expansion soon after!
Bon Apetit,
Scutra Restaurant
*any discounts or coupons can not be used in addition to the Spring Special*
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