2 Courses for Only
$20!!!
Beginning
Wednesday, September 5th
and every
Monday through Friday this September;
we will
be offering amazing weekly two course menus.
Week
One Appetizers
-Lobster and
Potato Cream Soup
-Strudel
Scallop,
Shrimp, Swordfish, and Spinach
-Stuffed Eggplant
Involtini Seafood and Vegetable Stuffing
-Antipasto Plate
Proscuitto,
Salami, Stuffed Hot Peppers,
Roasted Peppers, Grilled Tomato, Grilled Zucchini
and Squash,
Grilled Fennel, and Olives
Week One
Entrees
-Roasted Stuffed Quail
Wild Mushroom and Chicken Stuffing and Daily
Risotto
-Cioppino
Scallops, Shrimps, Calamari, Mussels and Clams,
with Tomato/Fennel Broth over Fettucini
-Barbecue Minute
Steak
Breaded
Sirloin and Roasted Cranberry Squash Stew, Fig/Balsamic Glaze
-Sesame Salmon
Roulatta
Sticky Rice
and Avocado Stuffing, Gingered Vegetables
