September 16th brings a New England Food and Wine Journey...click here to see menu

New England Journey
September 16th

 

First Course

Golden Beet Salad-Lobster-Chipotle Miso Dressing

 Westport Rivers Brut Cuvee-Mass

 

Second Course

Lobster Tempura-Kimchi Bamboo Rice-Yellow Curry Sauce

Your choice of Local Inspired Craft Cocktail or Chef's Choice Wine Pairing

 

Third Course

Lobster Wellington

Nantucket Vineyard Pinot Gris-Mass

 

$46.99